Laura's Insalata Tre Colori
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
2 heads Belgian endive, leaves separated
1 small head radicchio, leaves separated
About 4 cups baby kale greens
1/3 cup extra-virgin olive oil
3 tablespoons lemon juice
1 tablespoon Dijon mustard
1 teaspoon honey
Salt and freshly ground black pepper
Chunk of Parmigiano-Reggiano
Instructions
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