1-2-3 Cherry Poke Cake - PCOS-Friendly Recipe
This 1-2-3 Cherry Poke Cake is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1 loaf frozen pound cake
- 3/4 c. boiling water
- 1 package JELL-O Cherry Flavor Gelatin
- 1/4 c. cold water
- 1 oz. BAKER'S Semi-Sweet Chocolate
- 2 c. thawed COOL WHIP Whipped Topping
- 1 1/2 c. cherry pie filling
Instructions
- Remove foil lid from cake package. (Do not remove cake from pan.) Pierce cake with skewer at 1/2-inch intervals, poking skewer through cake to bottom of pan.
- Add boiling water to gelatin mix in small bowl; stir 2 minutes until completely dissolved. Stir in cold water; pour over cake. Refrigerate 1 hour. Meanwhile, make curls from semi-sweet chocolate.
- Invert cake onto platter. Cut cake horizontally in half. Spread bottom half of cake with 1/3 cup COOL WHIP; cover with 1 cup pie filling and top cake layer. Frost top and sides of cake with remaining COOL WHIP. Garnish with remaining pie filling and chocolate curls.
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Frequently Asked Questions
Yes, this 1-2-3 Cherry Poke Cake recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 12 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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