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Basic Braised Lamb Shanks Recipe - PCOS-Friendly Recipe

Basic Braised Lamb Shanks Recipe
Servings: 2
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 2 lamb shanks (1 pound each)
  • 1 cup beef broth
  • 1/4 cup soy sauce
  • 2 tablespoons brown sugar
  • 1 garlic clove, minced
  • 2 teaspoons prepared mustard

Instructions

  1. Place lamb in a greased 2-1/2-qt. baking dish. Combine the broth, soy sauce, brown sugar, garlic and mustard; pour over meat. Cover and bake at 325 ° for 1-1/2 to 2 hours or until the meat is tender.

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