Apple and Cream Cheese Pizza

Heat oven to 400 °F. Dust large rimmed cookie sheet with flour. In large bowl, beat cream cheese with whisk or electric mixer on medium speed until smooth. Add remaining Sauce ingredients; beat until creamy and soft. Unroll pizza dough onto cookie sheet. Bake 5 minutes. Meanwhile, peel and core apples; cut into thin slices. Place slices in medium bowl. Add remaining Pizza ingredients; toss gently to coat. Spread cream cheese mixture evenly over partially baked crust. Arrange apple slices over cream cheese mixture, overlapping very slightly like a fan. Bake 10 minutes longer or until sides of crust are light golden brown. Cool 5 minutes. Cut and serve!