Raspberry Lemon Smoothie Recipe

Raspberry Lemon Smoothie Recipe
Servings: 4
Breakfast

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

2 cups boiling water 8 lemon herbal tea bags 2 cups DOLE® Canned 100% Pineapple Juice 1 pint raspberry sherbet Lemon slices, optional

Instructions

In a teapot, pour boiling water over tea bags; cover and steep for 5 minutes. Discard bags. Chill tea. In a blender, cover and process the tea, pineapple juice and sherbet until smooth. Pour into glasses. Garnish with lemon if desired. Serve immediately.

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