Asparagus Frittata II - PCOS-Friendly Recipe

Asparagus Frittata II
Prep: 10 min
Cook: 20 min
Servings: 4
Breakfast

Nutrition per Serving

226 Calories
16.22g Protein
8.01g Carbs
14.88g Fat
Quick and easy recipe that makes a delicious asparagus frittata in record time.

Ingredients

  • 2 tsps olive oil
  • 1 small onion, thinly sliced
  • 1/2 tsp salt
  • 1 lb asparagus, tough ends snapped off, spears cut diagonally into 1" lengths
  • 4 large eggs, lightly beaten
  • 1 cup shredded Swiss cheese

Instructions

  1. Heat olive oil into a 10-inch oven-proof frying pan over medium high heat.
  2. Add onions and salt and cook, stirring occasionally, until onions are softened, about 3 minutes.
  3. Add asparagus, reduce heat to medium-low, and cook, covered, until the asparagus are barely tender, 6 to 8 minutes.
  4. Pour in eggs and cook until almost set, but still runny on top, about 2 minutes. While cooking, pre-heat oven broiler.
  5. Sprinkle cheese (Swiss, Guyere or Mozzarella) over eggs and put in oven to broil until cheese is melted and browned, about 3 to 4 minutes.
  6. Remove from oven with oven mitts and slide frittata onto a serving plate. Cut into wedges.

How This Recipe Supports PCOS Management

Understanding the nutritional profile of what you eat is a powerful step in managing PCOS. Here is how the key ingredients in this Asparagus Frittata II contribute to your health goals:

  • Egg: Contain choline which supports liver function and hormone metabolism
  • Olive oil: Anti-inflammatory properties make it especially beneficial for PCOS
  • Onion: Support cardiovascular health and blood sugar regulation
  • Asparagus: Supports gut health and provides anti-inflammatory nutrients

PCOS Diet Principles in This Recipe

The PCOS diet focuses on three core principles: reducing inflammation, managing insulin resistance, and supporting hormonal balance. Every recipe in our collection is evaluated against these principles. This recipe excels in providing protein-rich ingredients that help regulate appetite hormones (ghrelin and leptin), and healthy monounsaturated and polyunsaturated fats that support cell membrane health and hormone synthesis. As part of a balanced PCOS meal plan, we recommend pairing recipes like this with a variety of nutrient-dense foods throughout the week to ensure you are meeting all your micronutrient needs.

Meal Prep Tip: This Asparagus Frittata II can be prepared ahead and stored in an airtight container in the refrigerator for up to 3 days. Meal prepping is one of the most effective strategies for sticking to a PCOS-friendly diet, as it removes the temptation to reach for processed convenience foods when time is short.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Asparagus.

Asparagus stands out as a superfood for managing Polycystic Ovary Syndrome (PCOS), a hormonal disorder affecting many women of reproductive age. This nutrient-dense vegetable offers a myriad of health benefits that align perfectly with the dietary needs of those managing PCOS, making it an essential addition to their diet. Rich in a variety of vitamins and minerals, asparagus is particularly high in folate, vitamins A, C, E, and K, and has significant levels of chromium—a trace mineral that enha...

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