Dijon Broccoli Chicken
Nutrition per Serving
185
Calories
29.28g
Protein
5.05g
Carbs
5.27g
Fat
Yummy broccoli and chicken in a tangy sauce.
Ingredients
1/2 cup chicken broth
1 tbsp soy sauce
4 cups flowerets broccoli
1 clove garlic, minced
1 tbsp olive oil
1 lb chicken breasts, cut into thin strips
6 tsps or 1 packet dijon mustard
Instructions
1. Mix chicken broth and soy sauce. Set aside.
2. Cook broccoli and garlic in hot oil over medium-high heat until crisp-tender. Remove from skillet. Cover to keep warm.
3. Add chicken to skillet. Cook and stir until cooked through.
4. Stir in broth mixture. Bring to a boil. Reduce heat to medium-low. Stir in mustard until well blended. Return broccoli to skillet.
5. Cook until heated through, stirring occasionally.
6. Enjoy!
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