PCOS-Friendly Blackberry and Lemon Salad

PCOS-Friendly Blackberry and Lemon Salad
Prep: 10 min
Servings: 2
Lunch

Nutrition per Serving

210 Calories
3g Protein
35g Carbs
7g Fat
Grocery list: Fresh blackberries, large lemon, honey, olive oil, mixed salad greens. This salad has a low Glycemic Index (GI) due to the blackberries and salad greens.

Ingredients

2 cups of fresh blackberries (US) or 480 grams (Metric), 1 large lemon, 2 tablespoons of honey (US) or 30 milliliters (Metric), 1 tablespoon of olive oil (US) or 15 milliliters (Metric), pinch of salt, 2 cups of mixed salad greens (US) or 480 grams (Metric)

Instructions

1. Rinse the blackberries and salad greens. 2. Zest and juice the lemon. 3. In a bowl, mix the lemon juice, zest, honey, olive oil, and salt to make the dressing. 4. Toss the salad greens and blackberries in the dressing until well coated.

Stop Second-Guessing Every Meal

Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.

Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
Get Your Personal Guide - $9

No subscription. No commitment.

Comments

Register or log in to add a comment