Cheesy Zucchini and Parmesan Croquettes

Cheesy Zucchini and Parmesan Croquettes
Prep: 15 min
Cook: 10 min
Servings: 2
Dinner

Nutrition per Serving

250 Calories
15g Protein
20g Carbs
10g Fat
This recipe includes zucchini, Parmesan cheese, and almond flour, all of which have a low Glycemic Index (GI). Grocery list: 1 large zucchini, Parmesan cheese, almond flour, 1 egg, salt, pepper, olive oil.

Ingredients

1 large zucchini (300g), 1/2 cup of grated Parmesan cheese (45g), 1/4 cup of almond flour (28g), 1 egg, 1/4 teaspoon of salt, 1/4 teaspoon of pepper, 1 tablespoon of olive oil (15ml)

Instructions

1. Grate the zucchini and squeeze out the excess water. 2. Mix the zucchini, Parmesan cheese, almond flour, egg, salt, and pepper in a bowl. 3. Form the mixture into small croquettes. 4. Heat the olive oil in a pan and fry the croquettes until golden brown on both sides. 5. Serve warm.

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