PCOS Friendly Grain Bowl - Moroccan Spiced Chickpea and Vegetable Bowl - PCOS-Friendly Recipe

PCOS Friendly Grain Bowl - Moroccan Spiced Chickpea and Vegetable Bowl
Prep: 10 min
Cook: 25 min
Servings: 2
Dinner

This PCOS Friendly Grain Bowl - Moroccan Spiced Chickpea and Vegetable Bowl is a PCOS-friendly recipe with 450 calories, 18g protein, and 65g carbs per serving. Ready in 35 minutes. High in fiber (15g), which supports insulin sensitivity.

Nutrition per Serving

450 Calories
18g Protein
65g Carbs
15g Fat
This recipe includes quinoa, a low GI grain, and chickpeas, which are high in fiber and protein. Grocery list: quinoa, chickpeas, carrots, bell peppers, zucchini, olive oil, cumin, paprika, salt, pepper, fresh parsley.

Ingredients

  • 1 cup of quinoa (170g)
  • 2 cups of water (470ml)
  • 1 can of chickpeas (15oz)
  • 1 cup of diced carrots (128g)
  • 1 cup of diced bell peppers (149g)
  • 1 cup of diced zucchini (124g)
  • 2 tablespoons of olive oil (30ml)
  • 1 teaspoon of cumin (2g)
  • 1 teaspoon of paprika (2g), Salt and pepper to taste, Fresh parsley for garnish

Instructions

  1. Rinse the quinoa under cold water.
  2. In a pot, bring water to a boil. Add quinoa, reduce heat to low, cover and simmer for 15 minutes.
  3. In a separate pan, heat olive oil over medium heat. Add carrots, bell peppers, and zucchini. Cook for 5-7 minutes until vegetables are tender.
  4. Drain and rinse chickpeas. Add to the pan with vegetables.
  5. Season with cumin, paprika, salt, and pepper. Cook for another 5 minutes.
  6. Serve the vegetable and chickpea mixture over the cooked quinoa. Garnish with fresh parsley.
This PCOS-friendly recipe is packed with nutrients that are beneficial for managing PCOS symptoms. Quinoa is a low GI grain that helps regulate blood sugar levels. Chickpeas are high in fiber and protein, which can help manage weight and improve insulin resistance. The vegetables provide a variety of vitamins and minerals, including vitamin A and C, which are important for hormone balance and immune function. The olive oil provides healthy monounsaturated fats. Enjoy this easy, nutritious, and delicious meal that supports your health and well-being.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Quinoa.

Quinoa is a highly nutritious grain that is particularly beneficial for individuals with PCOS. This gluten-free grain is a complete protein, containing all nine essential amino acids that the body cannot produce on its own. This makes quinoa an excellent choice for those looking to maintain muscle mass and support overall body functions. But what makes quinoa stand out for PCOS management? One of the key benefits of quinoa is its high magnesium content. Magnesium plays a vital role in regulating...

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Frequently Asked Questions

Yes, this PCOS Friendly Grain Bowl - Moroccan Spiced Chickpea and Vegetable Bowl recipe is designed to be PCOS-friendly. At 450 calories per serving with 18g of protein, it supports balanced blood sugar and hormonal health. It also provides 15g of fiber, which helps with insulin sensitivity.

This recipe takes about 35 minutes total. Prep time is 10 minutes and cook time is 25 minutes. It makes 2 servings, so you can meal prep for multiple days.

Per serving: 450 calories, 18g protein (16%), 65g carbs, 15g fat. Plus 15g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.

Yes, this recipe works well as a PCOS-friendly Dinner. At 450 calories, it fits within typical PCOS meal plan targets for Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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