PCOS Breakfast Pudding - Vanilla Chia Seed Pudding with Fresh Berries

PCOS Breakfast Pudding - Vanilla Chia Seed Pudding with Fresh Berries
Prep: 15 min
Servings: 2
Breakfast

Nutrition per Serving

250 Calories
7g Protein
20g Carbs
15g Fat
Grocery list: chia seeds, unsweetened almond milk, pure vanilla extract, pure maple syrup, fresh mixed berries. This recipe has a low GI due to the use of chia seeds and unsweetened almond milk.

Ingredients

1/4 cup (60ml) chia seeds, 1 cup (240ml) unsweetened almond milk, 1/2 teaspoon (2.5ml) pure vanilla extract, 1 tablespoon (15ml) pure maple syrup, 1/2 cup (75g) fresh mixed berries

Instructions

1. In a bowl, combine chia seeds, almond milk, vanilla extract, and maple syrup. Stir well and let sit for 15 minutes. 2. Stir again to break up any clumps. Cover and refrigerate overnight. 3. In the morning, give the pudding a good stir. Top with fresh berries before serving.

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