PCOS Keto Stuffed Mushrooms - Bacon and Blue Cheese Stuffed Mushrooms

PCOS Keto Stuffed Mushrooms - Bacon and Blue Cheese Stuffed Mushrooms
Prep: 15 min
Cook: 20 min
Servings: 2
Dinner

Nutrition per Serving

350 Calories
22g Protein
5g Carbs
28g Fat
Grocery list: large mushrooms, bacon, blue cheese, parsley, olive oil, salt, and pepper. This recipe has a low Glycemic Index due to the low carb content.

Ingredients

8 large mushrooms, 4 slices of bacon, 1/2 cup of crumbled blue cheese, 1/4 cup of chopped parsley, 1 tablespoon of olive oil, salt and pepper to taste

Instructions

1. Preheat your oven to 375°F (190°C). 2. Remove the stems from the mushrooms and chop them finely. 3. Cook the bacon until crispy, then chop it into small pieces. 4. In a bowl, mix the chopped mushroom stems, bacon, blue cheese, parsley, salt, and pepper. 5. Brush the mushroom caps with olive oil, then stuff them with the mixture. 6. Bake for 20 minutes or until the mushrooms are tender and the stuffing is golden brown.

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