Best iodine-rich foods for PCOS
Discover the best iodine-rich foods to support thyroid health and manage PCOS symptoms effectively.
This recipe includes a grocery list of cabbage, lean ground turkey, whole wheat bread crumbs, unsweetened almond milk, egg, olive oil, salt, black pepper, caraway seeds, and low-sodium chicken broth. The Glycemic Index (GI) for the main carbohydrate source, cabbage, is low, making it a good choice for those with PCOS.
This German-inspired dish is not only delicious but also packed with nutrients beneficial for PCOS. The lean turkey provides high-quality protein, while the cabbage offers fiber to help regulate blood sugar levels. The low GI of cabbage also makes it a great choice for those with PCOS. The whole wheat bread crumbs add additional fiber and nutrients. The caraway seeds not only add flavor but also have anti-inflammatory properties. This meal is a great way to feel empowered and in control of your PCOS through food choices.
This recipe includes superfoods such as:
1/2 head of cabbage (500g), 1 lb (450g) lean ground turkey, 1 cup (125g) whole wheat bread crumbs, 1/4 cup (60ml) unsweetened almond milk, 1 egg, 2 tbsp (30ml) olive oil, 1/2 tsp (2.5g) salt, 1/4 tsp (1g) black pepper, 1 tsp (5g) caraway seeds, 1/4 cup (60ml) low-sodium chicken broth
1. Shred the cabbage and set aside. 2. In a bowl, combine turkey, bread crumbs, almond milk, egg, salt, and pepper. Mix until well combined. 3. Form the mixture into small dumplings. 4. Heat olive oil in a pan over medium heat. Add dumplings and cook until browned on all sides. 5. Add shredded cabbage, caraway seeds, and chicken broth. Cover and simmer for 15-20 minutes until cabbage is tender and dumplings are cooked through.
Serving Size: 2
Amount Per ONE Serving | ||
---|---|---|
Calories 375 kcal | ||
Fat 12 g | ||
Carbohydrate 35 g | ||
Protein 28 g | ||
Omega 3 0.20 g | ||
Chromium 25.00 mg | ||
Zinc 3.00 mg | ||
Magnesium 50.00 mg | ||
B Vitamins 1.00 mg | ||
Iron 3 mg | ||
Calcium 75 mg | ||
Cholesterol 85 mg | ||
Monounsaturated Fat 5 g | ||
Polyunsaturated Fat 2 g | ||
Saturated Fat 3 g | ||
Sodium 350 mg | ||
Sugar 6 g | ||
Potassium 650 mg | ||
Vitamin A 150 mcg | ||
Vitamin C 60 mg | ||
Fiber 6 g |
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