PCOS Friendly Veggie Fries - Air Fryer Carrot and Parsnip Fries - PCOS-Friendly Recipe
This PCOS Friendly Veggie Fries - Air Fryer Carrot and Parsnip Fries is a PCOS-friendly recipe with 150 calories, 2g protein, and 20g carbs per serving. Ready in 25 minutes. High in fiber (5g), which supports insulin sensitivity.
Nutrition per Serving
Ingredients
- 2 large carrots (peeled and cut into fries)
- 2 large parsnips (peeled and cut into fries)
- 1 tablespoon olive oil
- 1/2 teaspoon sea salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
Instructions
- Preheat your air fryer to 380°F (190°C).
- In a large bowl, toss the carrot and parsnip fries with olive oil, salt, pepper, and paprika.
- Place the fries in the air fryer basket and cook for 15 minutes, shaking halfway through.
- Serve immediately with your favorite dipping sauce.
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Frequently Asked Questions
Yes, this PCOS Friendly Veggie Fries - Air Fryer Carrot and Parsnip Fries recipe is designed to be PCOS-friendly. At 150 calories per serving with 2g of protein, it supports balanced blood sugar and hormonal health. It also provides 5g of fiber, which helps with insulin sensitivity.
This recipe takes about 25 minutes total. Prep time is 10 minutes and cook time is 15 minutes. It makes 2 servings, so you can meal prep for multiple days.
Per serving: 150 calories, 2g protein (5%), 20g carbs, 7g fat. Plus 5g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.
Yes, this recipe works well as a PCOS-friendly Snack. At 150 calories, it fits within typical PCOS meal plan targets for Snack. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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