PCOS Pasta - Brown Rice Penne with Roasted Red Pepper Sauce - PCOS-Friendly Recipe

PCOS Pasta - Brown Rice Penne with Roasted Red Pepper Sauce
Prep: 10 min
Cook: 30 min
Servings: 2
Dinner

This PCOS Pasta - Brown Rice Penne with Roasted Red Pepper Sauce is a PCOS-friendly recipe with 450 calories, 12g protein, and 60g carbs per serving. Ready in 40 minutes. High in fiber (7g), which supports insulin sensitivity.

Nutrition per Serving

450 Calories
12g Protein
60g Carbs
15g Fat
This recipe includes a grocery list of brown rice penne, red bell peppers, olive oil, onion, garlic, and fresh basil. The main ingredients, brown rice penne and red bell peppers, have a low Glycemic Index (GI), making this dish suitable for those with PCOS.

Ingredients

  • 1 cup of brown rice penne (100g)
  • 2 red bell peppers
  • 1/4 cup of olive oil (60ml)
  • 1 onion
  • 2 cloves of garlic
  • 1/4 cup of fresh basil (10g), Salt and pepper to taste

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Place the red peppers on a baking sheet and roast for 20 minutes.
  3. While the peppers are roasting, cook the brown rice penne according to package instructions.
  4. In a pan, sauté the onion and garlic in olive oil until soft.
  5. Once the peppers are roasted, remove the skin and seeds.
  6. Blend the peppers, onion, garlic, and basil until smooth.
  7. Season the sauce with salt and pepper.
  8. Toss the cooked penne in the sauce and serve.
This PCOS-friendly pasta dish is not only delicious but also packed with nutrients beneficial for PCOS. Brown rice penne is a great source of fiber, which can help regulate blood sugar levels. Red bell peppers are rich in vitamin C, which can support immune function. The olive oil provides healthy monounsaturated fats, which can help reduce inflammation. This recipe is easy to prepare, providing a sense of control and empowerment in managing PCOS through diet.

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Frequently Asked Questions

Yes, this PCOS Pasta - Brown Rice Penne with Roasted Red Pepper Sauce recipe is designed to be PCOS-friendly. At 450 calories per serving with 12g of protein, it supports balanced blood sugar and hormonal health. It also provides 7g of fiber, which helps with insulin sensitivity.

This recipe takes about 40 minutes total. Prep time is 10 minutes and cook time is 30 minutes. It makes 2 servings, so you can meal prep for multiple days.

Per serving: 450 calories, 12g protein (11%), 60g carbs, 15g fat. Plus 7g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.

Yes, this recipe works well as a PCOS-friendly Dinner. At 450 calories, it fits within typical PCOS meal plan targets for Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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