PCOS Asian Recipes: Dinner - Beef and Broccoli Noodles

PCOS Asian Recipes: Dinner - Beef and Broccoli Noodles
Prep: 15 min
Cook: 20 min
Servings: 2
Dinner

Nutrition per Serving

450 Calories
35g Protein
40g Carbs
15g Fat
This recipe includes lean beef, broccoli, and whole grain noodles. It's high in protein and fiber, which are essential for those with PCOS. The glycemic index for the whole grain noodles is low, making it a great choice for maintaining stable blood sugar levels. Grocery list: lean beef, broccoli, olive oil, garlic, low-sodium soy sauce, cornstarch, whole grain noodles, beef broth, sesame oil, salt, pepper.

Ingredients

1/2 lb (225g) lean beef, 2 cups (500g) broccoli florets, 2 tbsp (30ml) olive oil, 2 cloves garlic, 1/4 cup (60ml) low-sodium soy sauce, 1 tbsp (15ml) cornstarch, 2 servings whole grain noodles, 1/2 cup (125ml) beef broth, 1 tsp (5ml) sesame oil, Salt and pepper to taste

Instructions

1. Slice the beef into thin strips. 2. In a bowl, mix the soy sauce, cornstarch, and beef broth. 3. Heat the olive oil in a pan over medium heat. 4. Add the beef and cook until browned. 5. Remove the beef from the pan and set aside. 6. In the same pan, add the garlic and broccoli. Cook until the broccoli is tender. 7. Return the beef to the pan and add the sauce mixture. Cook until the sauce has thickened. 8. Cook the noodles according to package instructions. 9. Mix the noodles with the beef and broccoli. 10. Drizzle with sesame oil before serving.

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