PCOS and Jicama (Mexican Turnip): A Nutritious Addition to Your Diet
Discover how jicama, a low-glycemic root vegetable, can benefit women with PCOS. Learn about its nutritional value and delicious ways to incorporate it into your diet.
Grocery list: Chicken breasts, coconut oil, coconut milk, red curry paste, fish sauce, erythritol, fresh basil, fresh cilantro, lime. This recipe has a low Glycemic Index due to the low carb content and the use of erythritol as a sweetener.
This Keto Thai Chicken recipe is a delicious and satisfying meal that's perfect for those with PCOS. It's high in protein and healthy fats, which can help to balance hormones and manage insulin levels. The low carb content and use of erythritol as a sweetener make it low on the Glycemic Index, which is beneficial for blood sugar control. The fresh herbs and lime provide a burst of flavor and a dose of important nutrients like Vitamin C and A. Enjoy this easy-to-make, flavorful dish as part of your personalized meal plan.
This recipe includes superfoods such as:
2 boneless, skinless chicken breasts (about 1 lb/450g), 1 tablespoon of coconut oil (15ml), 1/2 cup of coconut milk (120ml), 2 tablespoons of red curry paste (30g), 1 tablespoon of fish sauce (15ml), 1 tablespoon of erythritol (15g), 1/2 cup of chopped fresh basil (20g), 1/2 cup of chopped fresh cilantro (20g), 1 lime, juiced
1. Heat the coconut oil in a large skillet over medium heat. Add the chicken and cook until browned on both sides. 2. In a small bowl, mix together the coconut milk, red curry paste, fish sauce, and erythritol. Pour this mixture over the chicken in the skillet. 3. Reduce the heat to low, cover the skillet, and let it simmer for about 20 minutes. 4. Stir in the chopped basil, cilantro, and lime juice. Cook for another 2 minutes. 5. Serve the chicken hot, garnished with extra herbs and a slice of lime.
Serving Size: 2
Amount Per ONE Serving | ||
---|---|---|
Calories 400 kcal | ||
Fat 30 g | ||
Carbohydrate 5 g | ||
Protein 28 g | ||
Omega 3 0.30 g | ||
Chromium 20.00 mg | ||
Zinc 2.50 mg | ||
Magnesium 50.00 mg | ||
B Vitamins 0.50 mg | ||
Iron 2 mg | ||
Calcium 30 mg | ||
Cholesterol 85 mg | ||
Monounsaturated Fat 8 g | ||
Polyunsaturated Fat 5 g | ||
Saturated Fat 17 g | ||
Sodium 800 mg | ||
Sugar 1 g | ||
Potassium 500 mg | ||
Vitamin A 500 mcg | ||
Vitamin C 20 mg | ||
Fiber 1 g |
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