Easy Meal Prep PCOS Lunch - Spinach and Feta Stuffed Peppers - PCOS-Friendly Recipe
This Easy Meal Prep PCOS Lunch - Spinach and Feta Stuffed Peppers is a PCOS-friendly recipe with 300 calories, 12g protein, and 25g carbs per serving. Ready in 45 minutes. High in fiber (5g), which supports insulin sensitivity.
Nutrition per Serving
Ingredients
- 2 large bell peppers
- 1 cup of spinach
- 1/2 cup of feta cheese
- 1/2 cup of quinoa
- 1 tablespoon of olive oil
- 1/2 teaspoon of salt
- 1/2 teaspoon of pepper
Instructions
- Preheat the oven to 375°F (190°C).
- Cut the tops off the peppers and remove the seeds.
- In a pan, sauté the spinach in olive oil until wilted.
- Cook quinoa as per package instructions.
- Mix the cooked spinach, quinoa, feta cheese, salt, and pepper.
- Stuff the peppers with the mixture.
- Place the peppers in a baking dish and bake for 30 minutes.
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Frequently Asked Questions
Yes, this Easy Meal Prep PCOS Lunch - Spinach and Feta Stuffed Peppers recipe is designed to be PCOS-friendly. At 300 calories per serving with 12g of protein, it supports balanced blood sugar and hormonal health. It also provides 5g of fiber, which helps with insulin sensitivity.
This recipe takes about 45 minutes total. Prep time is 15 minutes and cook time is 30 minutes. It makes 2 servings, so you can meal prep for multiple days.
Per serving: 300 calories, 12g protein (16%), 25g carbs, 15g fat. Plus 5g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.
Yes, this recipe works well as a PCOS-friendly Lunch. At 300 calories, it fits within typical PCOS meal plan targets for Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
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