PCOS Breakfast Ideas - Steel-Cut Oats with Chia Seeds and Fresh Berries - PCOS-Friendly Recipe

PCOS Breakfast Ideas - Steel-Cut Oats with Chia Seeds and Fresh Berries
Prep: 5 min
Cook: 30 min
Servings: 2
Breakfast

Nutrition per Serving

300 Calories
10g Protein
45g Carbs
10g Fat
Grocery list: Steel-cut oats, chia seeds, fresh berries. This recipe uses low GI ingredients like steel-cut oats (GI 55) and chia seeds (GI 1) to help manage blood sugar levels.

Ingredients

  • 1 cup steel-cut oats (US) / 160 grams (Metric)
  • 2 tablespoons chia seeds (US) / 24 grams (Metric)
  • 2 cups fresh berries (US) / 300 grams (Metric)
  • 2 cups water (US) / 500 ml (Metric), Pinch of salt

Instructions

  1. Bring water to a boil in a saucepan.
  2. Stir in oats and a pinch of salt, reduce heat to low, cover and simmer for 20-30 minutes until oats are tender.
  3. Stir in chia seeds and let sit for 5 minutes to thicken.
  4. Serve topped with fresh berries.
This PCOS-friendly breakfast is packed with nutrients like fiber, protein, and omega-3 fatty acids from the oats and chia seeds, which are beneficial for managing PCOS symptoms. The fresh berries add a natural sweetness and are high in antioxidants. This meal is designed to keep you feeling full and energized, helping you take control of your day and your health.

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