Anemia and PCOS Recipe - Red Lentil and Spinach Dahl - PCOS-Friendly Recipe
This Anemia and PCOS Recipe - Red Lentil and Spinach Dahl is a PCOS-friendly recipe with 350 calories, 18g protein, and 45g carbs per serving. Ready in 40 minutes. High in fiber (15g), which supports insulin sensitivity.
Nutrition per Serving
Ingredients
- 1 cup red lentils (200g)
- 2 cups water (500ml)
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tbsp olive oil (15ml)
- 1 tsp turmeric
- 1 tsp cumin
- 1/2 tsp chili powder
- 2 cups chopped spinach (60g), Salt to taste
Instructions
- Rinse the lentils under cold water.
- Heat the oil in a pot, add onion and garlic, sauté until golden.
- Add the spices and stir for a minute.
- Add the lentils and water, bring to a boil.
- Reduce heat, cover, and simmer for 20 minutes.
- Add the spinach, cook for another 5 minutes.
- Season with salt and serve warm.
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Frequently Asked Questions
Yes, this Anemia and PCOS Recipe - Red Lentil and Spinach Dahl recipe is designed to be PCOS-friendly. At 350 calories per serving with 18g of protein, it supports balanced blood sugar and hormonal health. It also provides 15g of fiber, which helps with insulin sensitivity.
This recipe takes about 40 minutes total. Prep time is 10 minutes and cook time is 30 minutes. It makes 2 servings, so you can meal prep for multiple days.
Per serving: 350 calories, 18g protein (21%), 45g carbs, 10g fat. Plus 15g fiber. PCOS meal plans typically aim for 30% protein, 35% fat, 35% carbs to support insulin sensitivity.
Yes, this recipe works well as a PCOS-friendly Dinner. At 350 calories, it fits within typical PCOS meal plan targets for Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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