Snickerdoodle Cookie Pizza - PCOS-Friendly Recipe
This Snickerdoodle Cookie Pizza is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- Cooking spray
- 2 1/2 cups flour
- 1 teaspoon baking soda
- 1 teaspoon sea salt
- 3/4 teaspoon cream of tartar
- 2 sticks unsalted butter, softened
- 1 cup plus 2 tablespoons sugar
- 3 large egg yolks
- 2 tablespoons pure vanilla extract
- 1/2 teaspoon ground cinnamon
Instructions
- Preheat the oven to 350 degrees F. Line a 14-inch round baking pan with parchment and spray with cooking spray.
- For the pizza: In a medium bowl, whisk together the flour, baking soda, salt and cream of tartar. Set aside.
- In the bowl of an electric mixer, combine the butter and 1 cup sugar. Beat on high speed until light and fluffy, about 4 minutes. Add the egg yolks and vanilla and beat until combined. With the mixer on low speed, gradually add the flour and mix until just combined.
- Transfer the dough to the prepared baking pan and spread into the pan, leaving a 1-inch gap around the edge (to allow for spreading). In a small bowl, combine the cinnamon and the remaining 2 tablespoons sugar. Sprinkle over the dough. Bake until the cookie is brown at the edges, 12 to 18 minutes. Transfer to a wire rack to cool completely.
- Meanwhile, make the raspberry drizzle: Combine the raspberries, vodka, thyme and pinch of salt in a blender or food processor and pulse until smooth. Strain and store in the refrigerator until needed.
- Before serving, spread the cookie with chocolate ganache, leaving about 1-inch border. Scatter the brownie pieces, berries and chocolate chips on top of the pizza. Spoon about 1/4 cup raspberry drizzle over the top (reserving remaining drizzle for another use). Sprinkle with sea salt. Serve immediately.
- This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Cinnamon.
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Frequently Asked Questions
Yes, this Snickerdoodle Cookie Pizza recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Snack. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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