Skeleton Cupcakes - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Stop the presses! These too-cute cupcakes are a must-bake for your Halloween party. There's room for creativity on these delicious desserts, so make the faces fun or scary--your choice.
Ingredients
- 10 Chocolate Cupcakes
- 1 stick (1/4 lb.) unsalted butter
- 1/2 cup shortening
- 3 cups confectioners' sugar
- 1/2 teaspoon vanilla extract
- 1/8 teaspoon salt
- 20 brown M&M's
- 1 long strand black licorice
- 25 white mini jellybeans
- 10 mini Chocolate Cupcakes
- 1 (9 oz.) box chocolate wafers
Instructions
- Beat together butter and shortening for 2 minutes. Slowly beat in confectioners' sugar. Add vanilla and salt; beat for 1 minute. Mound 1/4 cup frosting in center of top of each larger cupcake.
- For faces, add M&M's, pieces of licorice and halved jellybeans (see photo).
- For hats, dab frosting on mini cupcakes, invert and stick to chocolate wafers. Put one on each icing mound.
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