SuperFast Chef Salad

SuperFast Chef Salad
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Jackie Newgent, RD Start with a bag of prechopped romaine lettuce and a rotisserie chicken from the grocery store for an easy, healthy dinner any night of the week. Serve with a crusty multigrain baguette and a glass of wine.

Ingredients

10 cup torn or chopped romaine lettuce 1 cup shredded skinless, boneless rotisserie chicken breast 1/2 cup thinly sliced Texas 1015 or other sweet onion 1/3 cup shaved carrot 1 avocado, seeded, peeled, and sliced 3 tablespoons crumbled blue cheese 1/2 cup Easy Herb Vinaigrette

Instructions

Arrange 2 1/2 cups lettuce on each of 4 plates. Top lettuce evenly with chicken, onion, carrot, avocado, and blue cheese. Drizzle each serving with 2 tablespoons Easy Herb Vinaigrette; serve immediately.

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