3-Ingredient Sweet and Smoky Brussels Sprouts - PCOS-Friendly Recipe
This 3-Ingredient Sweet and Smoky Brussels Sprouts is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 4 ounces bacon (about 4 slices), cut crosswise into 1/4" strips
- 2 tablespoons (or more) olive oil
- 1 pound brussels sprouts, trimmed, halved
- 1/2 teaspoon kosher salt
- 1/4 cup dates, pitted, chopped
Instructions
- Cook bacon in a large skillet over medium heat, stirring occasionally, until partially crisped, 5 –7 minutes. Using a slotted spoon, transfer bacon to paper towels, reserving fat in skillet.
- Add 2 Tbsp. oil to fat and heat over medium. Working in batches and adding more oil if needed, add brussels sprouts in a single layer, cut side down, and sear, without stirring, until well-browned, about 3 minutes. Season with salt, toss to coat, then stir in bacon and dates. Stir in 3/4 cup water, increase heat to medium-high, and cook, mashing dates with the back of a wooden spoon, until dates have dissolved and brussels sprouts are well-glazed, about 2 minutes.
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Frequently Asked Questions
Yes, this 3-Ingredient Sweet and Smoky Brussels Sprouts recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
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