Maple Pink Grapefruit Mimosas

Maple Pink Grapefruit Mimosas
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1/4 cup maple syrup 1 cinnamon stick 2 cups strained fresh grapefruit juice (about 4 grapefruits) 2 cups prosecco

Instructions

Making the grapefruit juice mixture: Bring the maple syrup and cinnamon stick to a light simmer and cook for 5 minutes. Take the maple-cinnamon mixture off the heat and let it cool for 5 minutes. Pour the cooled syrup into the grapefruit juice and refrigerate for 30 minutes. Pour 1/2 cup of the grapefruit-cinnamon mixture and 1/2 cup prosecco into each champagne flute. Decorate as desired.

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