Citrus-Cranberry Sauce
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Carrie Morey spikes her relish with grapefruit juice.
Ingredients
1 1/2 c. sugar
Juice and zest of 1/2 orange
Juice and zest of 1/2 red grapefruit
1 lb. cranberries (frozen or fresh)
Instructions
In a medium saucepan over high heat, bring sugar and 1 cup water to a boil. Add fruit juices and zests, and return mixture to a boil. Add cranberries; reduce heat to medium and cook until cranberries pop, 10 to 12 minutes. Chill.
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