Deconstructed Pear Pork Chops Recipe

Deconstructed Pear Pork Chops Recipe
Servings: 4
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 package (6 ounces) corn bread stuffing mix 4 boneless pork loin chops (6 ounces each) 1/2 teaspoon pepper 1/4 teaspoon salt 2 tablespoons butter 2 medium pears, chopped 1 medium sweet red pepper, chopped 2 green onions, thinly sliced

Instructions

Prepare stuffing mix according to package directions. Meanwhile, sprinkle chops with pepper and salt. In a large skillet, brown pork chops in butter. Sprinkle with pears and red pepper. Top with stuffing and onions. Cook, uncovered, over medium heat for 8-10 minutes or until a thermometer reads 145 °.

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