Mashed Potato, Cheese, and Chive Gratin - PCOS-Friendly Recipe
This Mashed Potato, Cheese, and Chive Gratin is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 3 1/2 pounds russet potatoes, peeled, cut into 1-inch cubes
- 1 8-ounce package cream cheese, room temperature
- 1/2 cup sour cream
- 1/2 cup whole milk
- 3/4 cup chopped fresh chives (about 3 bunches)
- 1 tablespoon chilled butter, cut into small pieces
Instructions
- Butter 6- to 8-cup ovenproof dish. Cook potatoes in large pot of boiling salted water until tender, about 12 minutes. Drain potatoes; return to same pot. Add cream cheese and mash well. Mix in sour cream and milk, then chives. Season potatoes with salt and pepper. Spoon potatoes into prepared dish; dot with chilled butter. (Can be made 2 hours ahead; let stand at room temperature.)
- Preheat oven to 375 °F. Bake potatoes until heated through and beginning to brown on top, about 30 minutes.
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Frequently Asked Questions
Yes, this Mashed Potato, Cheese, and Chive Gratin recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 6 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
Each recipe you add to your rotation makes PCOS management easier. Variety keeps you from getting bored and quitting.
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