Asparagus Sesame Rolls Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
6 fresh asparagus spears
6 bread slices, crusts removed
1 package (3 ounces) cream cheese, softened
1/4 cup crumbled blue cheese
3 tablespoons butter, melted
1-1/2 teaspoons sesame seeds, toasted
Instructions
Trim asparagus spears to 6 in. Flatten bread with a rolling pin. In a small bowl, beat cream cheese and blue cheese until combined. Spread over bread; top with an asparagus spear and roll up tightly.
Roll in butter; place seam side down on a baking sheet coated with cooking spray. Sprinkle with sesame seeds. Bake at 375 ° for 14-16 minutes or until bottom is lightly browned.
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