Coconut Pecan Blondies Recipe - PCOS-Friendly Recipe
This Coconut Pecan Blondies Recipe is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1 egg
- 3/4 cup plus 2 tablespoons packed brown sugar
- 1/2 cup butter, melted and cooled
- 1-1/2 teaspoons vanilla extract
- 3/4 cup plus 2 tablespoons all-purpose flour
- 1/2 teaspoon baking soda
- 1/8 teaspoon salt
- 3/4 cup coarsely chopped pecans, toasted
- 2/3 cup flaked coconut
- 4 ounces white baking chocolate, coarsely chopped
Instructions
- In a large bowl, beat egg and brown sugar for 3 minutes. Add butter and vanilla and mix well. Combine the flour, baking soda and salt; gradually add to the brown sugar mixture, beating just until blended. Stir in pecans, coconut and white chocolate.
- Spread into a greased 8-in. square baking pan. Bake at 325 ° for 30-40 minutes or until a toothpick inserted near the center comes out with moist crumbs (do not overbake). Cool on a wire rack. Cut into bars.
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Frequently Asked Questions
Yes, this Coconut Pecan Blondies Recipe recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 16 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
Each recipe you add to your rotation makes PCOS management easier. Variety keeps you from getting bored and quitting.
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