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Crock Pot Ribs - PCOS-Friendly Recipe

Crock Pot Ribs
Servings: 3
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 1 3 –4 pound country style pork ribs, also known as baby back ribs (about 2 racks)
  • 1 teaspoon salt
  • 1 cup bbq sauce plus additional for serving

Instructions

  1. Place ribs in a crock pot and sprinkle both sides with salt.
  2. Pour BBQ sauce over the ribs and coat the ribs WELL with the sauce.
  3. Cover the slow cooker (aka crock pot) and cook on low heat for 8 –10 hours.
  4. Baste with BBQ sauce if desired and serve.

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