Mexican Cucumber Martinis - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
- 1/4 cup water
- 1/4 cup granulated sugar
- 1/2 lime, cut into wedges
- Chile-lime powder (recommended: Tajin, or salt)
- 2 cucumbers, peeled, thinly sliced
- 4 cups water
- 3 tablespoons fresh lime juice
- 1/4 cup vodka
Instructions
- In small saucepan, bring the water and sugar to a boil over medium high-heat. Simmer until the sugar has dissolved completely. Set aside to cool.
- Put the chile-lime powder on a small plate. Using the lime wedge, moisten the rims of the martini glasses. Invert the martini glasses into the chile-lime powder, to coat the rims.
- In a blender, combine the simple syrup, cucumber, water, and lime juice until smooth. Strain the mixture into a pitcher. Add the vodka and mix well. Fill a martini shaker with ice and add about 1 cup of the prepared cucumber mixture. Shake well and serve.
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