Easy Tuna Casserole

Easy Tuna Casserole
Servings: 8
Dinner

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by LMCDEVIT This incredibly simple tuna casserole uses just five ingredients.

Ingredients

3 cups cooked macaroni 1 (6 ounce) can tuna, drained 1 (10.75 ounce) can condensed cream of chicken soup 1 cup shredded Cheddar cheese 1 1/2 cups French fried onions

Instructions

Preheat oven to 350 degrees F (175 degrees C). In a 9x13-inch baking dish, combine the macaroni, tuna, and soup. Mix well, and then top with cheese. Bake at 350 degrees F (175 degrees C) for about 25 minutes, or until bubbly. Sprinkle with fried onions, and bake for another 5 minutes. Serve hot.

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