Baked Orange Roughy

Baked Orange Roughy
Servings: 6
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Trisha Yearwood At only 295 calories per serving, a plate of baked orange roughy is equal parts health-conscious and delicious.

Ingredients

2 c. dry bread crumbs 1/2 c. grated Parmesan cheese 1/2 c. chopped fresh parsley 1 tsp. paprika 1/2 tsp. dried oregano 1/4 tsp. dried basil salt Pepper nonstick cooking spray 6 orange roughy or tilapia fillets 1 c. low-fat buttermilk Lemon wedges

Instructions

Preheat oven to 375 degrees F. In large shallow bowl, mix bread crumbs, Parmesan, parsley, paprika, oregano, basil, 2 teaspoons salt, and 1/2 teaspoon pepper. Spray 13- by 9-inch baking dish with cooking spray. Place buttermilk in another shallow bowl. Dip fillets in buttermilk, and then coat with bread-crumb mixture, pressing to adhere. Arrange fillets in prepared baking dish; spray tops with cooking spray. Bake uncovered 25 minutes, or until fish flakes easily with fork. Serve with lemon wedges.

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