Parmesan Puff Pastry
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
A quick but fancy side dish or appetizer for your next meal.
Ingredients
1 teaspoon dried basil
1 cup Parmesan cheese, fresh grated
1 (17.3) oz package frozen puff pastry sheets, thawed
1/4 teaspoon garlic powder
1/4 cup butter, melted
Instructions
Preheat oven to 400 °F. Lightly grease a baking sheet.
On a lightly floured surface, unfold pastry sheets. Cut each sheet into 13 (3/4-by-10 inch) strips.
In a shallow dish, combine cheese, basil, and garlic.
Brush pastry sticks with melted butter. Roll pastry in cheese mixture, lightly coating each side. Gently twist pastry sticks, and place on a prepared baking sheet. Bake for 12 minutes. Remove to wire racks to cool.
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