Ham & Cheese Rolls Recipe

Ham & Cheese Rolls Recipe
Servings: 12
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

8 ounces thinly sliced deli ham 6 slices Swiss cheese (3/4 ounce each), cut in half 1 package (12 ounces) Hawaiian sweet rolls, split 1/2 cup spreadable chive and onion cream cheese 1/4 cup butter, melted 4 teaspoons Dijon mustard 3 teaspoons dried minced onion 1-1/2 teaspoons poppy seeds 1/2 teaspoon Worcestershire sauce

Instructions

Place ham and cheese on each roll bottom. Spread cream cheese over tops. Replace tops. Arrange in a single layer in a greased 13-in. x 9-in. baking pan. In a small bowl, combine the remaining ingredients; brush over rolls. Cover with foil. Refrigerate for several hours or overnight. Bake, covered, at 350 ° for 20-23 minutes or until heated through.

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