Tarantula Tacos - PCOS-Friendly Recipe

Tarantula Tacos
Servings: 5
Lunch

This Tarantula Tacos is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Turn simple tacos into fun Halloween surprises with these simple olive toppers.

Ingredients

  • 1 box (4.7 oz) Old El Paso™ Stand 'n Stuff™ taco shells
  • 1 lb lean (at least 80%) ground beef
  • 1 package (1 oz) Old El Paso™ taco seasoning mix
  • 2/3 cup water
  • 1 cup shredded Cheddar cheese (4 oz)
  • 1 1/2 cups shredded lettuce
  • 1 medium tomato, chopped (3/4 cup)
  • 1/4 cup sour cream
  • 20 extra-large pitted ripe olives

Instructions

  1. Heat oven to 325 °F. Heat taco shells in oven as directed on box.
  2. Meanwhile, in 10-inch skillet, cook ground beef over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain. Stir in taco seasoning mix and water. Reduce heat to medium; cook uncovered about 5 minutes, stirring frequently, until water has evaporated. Remove from heat.
  3. Spoon beef mixture into heated taco shells. Top with cheese, lettuce and tomato.
  4. Spoon sour cream into small resealable food-storage plastic bag. Seal bag; cut tiny hole in corner of bag. Pipe sour cream over top of each taco to resemble spiderweb.
  5. For each spider, top taco with 1 olive, pitted end down. Cut second olive lengthwise into 8 pieces; place around olive for legs. For eyes, squeeze 2 dots of sour cream onto top of olive.

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Frequently Asked Questions

Yes, this Tarantula Tacos recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 5 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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