Cinnamon-Sugar Pumpkin Seeds

Cinnamon-Sugar Pumpkin Seeds
Servings: 8
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Candace Braun Davison You don't have to feel guilty about indulging in this sweet snack.

Ingredients

2 tbsp. butter 2 c. pumpkin seeds 1 tsp. cinnamon 2 tbsp. sugar 1/4 tsp. salt

Instructions

Preheat the oven to 350 °F. As the oven heats, heat the butter in the microwave in 20-second intervals until it's fully melted. Toss pumpkin seeds in melted butter to coat them, then toss with the cinnamon and sugar. Spread the seeds out on a parchment-lined baking sheet and roast for 25-27 minutes, or until lightly golden.

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