The Works Skillet Pizza - PCOS-Friendly Recipe
This The Works Skillet Pizza is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 1 tsp. extra-virgin olive oil, plus more for brushing
- 2 Italian sausage links, casings removed
- All-purpose flour, for work surface
- 1 lb. pizza dough, at room temperature
- 1 c. shredded mozzarella
- 1/4 c. sliced pepperoni
- 1 green bell pepper, sliced
- 1/4 small red onion, thinly sliced
- 1/4 c. sliced mushrooms
- 2 tbsp. sliced black olives
- kosher salt
- Freshly ground black pepper
Instructions
- Heat oven to 525 degrees F. In a large skillet over medium heat, heat oil. Add sausage and cook, breaking up with the back of a wooden spoon, until golden and no longer pink, about 5 minutes
- Meanwhile, brush an oven-proof skillet with olive oil.
- On a floured work surface, use your hands to roll out dough until it's the circumference of your skillet. Transfer to skillet.
- Leaving a 1/2" border for crust, add pizza sauce in a thin layer to dough. Top with mozzarella, cooked sausage, pepperoni, green peppers, onion, mushrooms, and olives. Season with salt and pepper.
- Brush crust with olive oil and sprinkle with salt.
- Bake until crust is crispy and cheese is melted, 20 to 25 minutes.
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Frequently Asked Questions
Yes, this The Works Skillet Pizza recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 2 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
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