Coconut Peanut Noodles with Shredded Chicken - PCOS-Friendly Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Recipe by Judy Kim
If you can't find lo mein noodles, spaghetti is an excellent substitute in this super-fast takeout remix.
Ingredients
- 1/4 c. coconut milk
- 1/2 c. peanut butter
- 1 tbsp. sesame oil
- 2 tbsp. soy sauce
- 2 garlic cloves, minced
- 1 knob ginger, peeled and grated
- 1 tbsp. white vinegar
- 1 tbsp. sugar
- 1 lb. cooked lo mein noodles or spaghetti
- 1 lb. shredded rotisserie chicken
- 1/4 c. fresh cilantro, chopped
- 4 scallions, chopped
Instructions
- In a large mixing bowl, mix coconut milk, peanut butter, sesame oil, soy sauce, garlic, ginger, vinegar, and sugar until well incorporated.
- Toss noodles and chicken with coconut-peanut mixture. Serve in a large bowl with cilantro and scallions.
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
No subscription. No commitment.
Not sure what to eat for PCOS?
Take a 60-second quiz and get a personalized 7-day meal plan.
Take the Quiz
Comments
Register or log in to add a comment