Baked French Toast Recipe | MyRecipes
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Don't be surprised to hear your kids bolt out of bed when they smell this delicious dish cooking. Use French bread to cut down on the calories.
Ingredients
18 (1/2-ounce) slices diagonally cut French bread (about 1 inch thick)
2 1/2 cups 2% reduced-fat milk
1 teaspoon vanilla extract
3 large eggs
1 large egg white
Cooking spray
1/2 teaspoon ground cinnamon
3 cups sliced strawberries
1/2 cup pure maple syrup
2 tablespoons powdered sugar
Instructions
Preheat oven to 400 °.
Place bread slices in a single layer in 2 (13 x 9-inch) glass or ceramic baking dishes.
Combine milk and next 3 ingredients (through egg white), stirring well with a whisk. Pour milk mixture over bread, turning slices until milk mixture is absorbed. Transfer bread slices to 2 large baking sheets coated with cooking spray.
Bake at 400 ° for 20 minutes or until browned and puffed, turning halfway through cooking time. Sprinkle with cinnamon.
Place 3 French toast slices on each of 6 plates. Top with strawberries, syrup, and powdered sugar.
Lighten Up
A friendlier French Toast
Stop Second-Guessing Every Meal
Get a personalized eating plan for YOUR PCOS type. Know exactly what to eat this week.
Personalized for your PCOS type
Delivered in 24 hours
Just $9 one-time
No subscription. No commitment.
Comments
Register or log in to add a comment