Tarragon Chicken Bundles Recipe
Nutrition per Serving
0
Calories
0g
Protein
0g
Carbs
0g
Fat
Ingredients
1 pound boneless skinless chicken breasts, cut into strips
2 medium carrots, julienned
1 medium yellow summer squash, julienned
1 medium zucchini, julienned
1 cup fresh mushrooms, halved
1 cup cherry tomatoes, halved
4 tablespoons butter
2 teaspoons dried tarragon
1 teaspoon salt
Pepper to taste
Instructions
Divide the chicken strips and vegetables among four pieces of heavy-duty foil (about 18 in. square). Top each with 1 tablespoon butter, tarragon, salt and pepper. Fold foil over and seal tightly.
Grill, covered, over medium heat for 15-20 minutes or until chicken juices run clear and vegetables are tender.
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