Beef and Sausage Meat Loaf with Mozzarella - PCOS-Friendly Recipe
This Beef and Sausage Meat Loaf with Mozzarella is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 2 pounds lean ground beef (15 percent fat)
- 1 pound coarsely grated whole-milk mozzarella cheese
- 1 pound sweet Italian sausages, casings removed, meat crumbled
- 2 cups chopped fresh basil
- 2 cups fresh breadcrumbs made from crustless French bread
- 1 medium onion, chopped
- 1 cup chopped drained oil-packed sun-dried tomatoes
- 5 garlic cloves, minced
- 1 1/2 tablespoons dried oregano
- 2 teaspoons salt
- 1 teaspoon ground black pepper
- 1 cup tomato sauce, divided
- 3 large eggs, beaten to blend
- 1/2 cup dry red wine
Instructions
- Preheat oven to 375 °F. Combine first 11 ingredients in large bowl. Gently mix in 1/2 cup tomato sauce, eggs, and wine. Place meat mixture on large rimmed baking sheet and shape into 16x4-inch loaf. Brush with remaining 1/2 cup tomato sauce. Bake meat loaf until cooked through and thermometer inserted into center registers between 160 °F and 170 °F, about 1 hour 15 minutes.
PCOS-Friendly Foods in This Recipe
This recipe contains the following foods that may benefit PCOS management: Basil.
Basil is an excellent stress reliever, and has antioxidant and anti-inflammatory benefits.
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Frequently Asked Questions
Yes, this Beef and Sausage Meat Loaf with Mozzarella recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Lunch. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 8 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Lunch
Each recipe you add to your rotation makes PCOS management easier. Variety keeps you from getting bored and quitting.
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