Asian Style Broccoli
Nutrition per Serving
93
Calories
5.05g
Protein
10.04g
Carbs
4.84g
Fat
A Japanese inspired easy recipe to spice up bland broccoli.
Ingredients
1 cup chopped broccoli
1 1/2 tsps ginger
1 tbsp soy sauce
1 tbsp sesame seeds
Instructions
1. Blanch broccoli in boiling water (or boil to desired crispness).
2. Remove from heat and drain.
3. Mix grated ginger and soy sauce together in a bowl.
4. Mix in broccoli. Then toss in sesame seeds and your done.
5. Note: for variations, you can add a little chili powder for some zing and add some sauteed onions.
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