Shrimp with Roasted Red Pepper Cream Recipe | Myrecipes - PCOS-Friendly Recipe

Shrimp with Roasted Red Pepper Cream Recipe | Myrecipes
Servings: 6
Dinner

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

  • 1 (7-ounce) package vermicelli
  • 1 (12-ounce) jar roasted red peppers, drained
  • 1 (8-ounce) package 1/3-less-fat cream cheese, softened
  • 1/2 cup low-sodium, fat-free chicken broth
  • 3 garlic cloves, chopped
  • 1/2 teaspoon ground red pepper
  • 2 pounds cooked, peeled large shrimp
  • 1/4 cup chopped fresh basil
  • Garnish: fresh basil sprig

Instructions

  1. Prepare pasta according to package directions, omitting salt and oil. Keep pasta warm.
  2. Process red peppers and next 4 ingredients in a blender or food processor until smooth, scraping down sides. Pour mixture into a large skillet.
  3. Cook over medium heat 5 minutes, stirring often, until thoroughly heated. Add shrimp, and cook, stirring occasionally, 2 to 3 minutes or until thoroughly heated. Remove from heat. Serve over hot cooked pasta. Sprinkle with basil. Garnish, if desired

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Basil.

Basil is an excellent stress reliever, and has antioxidant and anti-inflammatory benefits.

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