Pasta with Chickpeas and Charred Tomatoes - PCOS-Friendly Recipe
This Pasta with Chickpeas and Charred Tomatoes is a PCOS-friendly recipe.
Nutrition per Serving
Ingredients
- 8 ounces penne pasta
- 1/2 cup purchased plain hummus
- 2 tablespoons extra-virgin olive oil
- 2 12-ounce bags cherry tomatoes
- 1 15-ounce can chickpeas (garbanzo beans), drained
- 3 garlic cloves, pressed
- 1 teaspoon smoked paprika
- 1/2 cup halved pitted kalamata olives
- 1/2 cup chopped fresh cilantro
Instructions
- Cook pasta in large pot of boiling salted water until tender but still firm to bite, stirring occasionally. Drain, reserving 1/2 cup cooking liquid. Whisk hummus into liquid.
- Meanwhile, heat oil in large heavy skillet over high heat. Add cherry tomatoes; sprinkle with salt and pepper. Cook until blackened in spots, shaking skillet occasionally, about 8 minutes. Mix in chickpeas, garlic, and smoked paprika. Crush some of tomatoes to release juices. Add pasta and enough hummus mixture to coat. Mix in olives and cilantro; season with salt and pepper.
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Frequently Asked Questions
Yes, this Pasta with Chickpeas and Charred Tomatoes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.
Yes, this recipe works well as a PCOS-friendly Dinner. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.
This recipe can be part of a structured PCOS meal plan. It makes 4 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.
Cook Another PCOS-Friendly Dinner
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