Tuna Patties
Nutrition per Serving
271
Calories
48.59g
Protein
1.91g
Carbs
6.34g
Fat
Tasty tuna patties that are full of protein.
Ingredients
1 can light tuna fish
1 large egg
1 tbsp chopped onion
1/4 tsp lite salt
1/4 tsp garlic powder
Instructions
1. Spray skillet with cooking spray like Pam and heat on medium.
2. Mix all ingredients together well.
3. Spoon mixture onto heated skillet. Divide the mixture to make six patties or a size that makes it easy to flip them over with a spatula without breaking.
4. Cook patties until both sides are a light brown, firm and there is no egg flowing out of patty.
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