Baked Apples

Baked Apples
Servings: 2
Appetizer

Nutrition per Serving

68 Calories
0.41g Protein
18.05g Carbs
0.26g Fat
An easy and healthy way to enjoy baked apples.

Ingredients

2 tsps ground cinnamon 1 large apple 3 oz raspberry vinaigrette dressing

Instructions

1. Cut apple into desired slices. 2. Put in baking dish of choice. 3. Spray the dressing over the apple slices. 4. Sprinkle half the cinnamon over the apples. 5. Bake at 350 °F (175 °C) in oven until desired apple consistency (some like apples crunchier than others). 6. Right before they are ready, take them out and turn over. 7. Sprinkle the other side with the remaining cinnamon and put back in the oven, but this time put oven on broil and let finish baking for about 3 minutes. 8. Take out and enjoy.

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