Neapolitan Icing Recipe | Myrecipes - PCOS-Friendly Recipe

Neapolitan Icing Recipe | Myrecipes
Servings: 3
Dessert

This Neapolitan Icing Recipe | Myrecipes is a PCOS-friendly recipe.

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat
Recipe by Robin Bashinsky Make wow-worthy Neapolitan treats using store-bought or homemade favorite bases (like brownies or crispy rice treats) 2 flavors of icing to create the striped flavor makeover. Meringue powder is available at gourmet grocery st

Ingredients

  • Assorted baked goods (such as doughnuts, mini waffles, brownies)
  • Vanilla Icing
  • 4 cups (about 16 oz.) powdered sugar
  • 3 tablespoons meringue powder
  • 1 teaspoon vanilla extract (or vanilla bean paste)
  • 7-8 tablespoons hot water, plus more for warming spatula
  • Strawberry Icing
  • 4 cups (about 16 oz.) powdered sugar
  • 1/4 cup seedless strawberry jam
  • 3 tablespoons meringue powder
  • 1 teaspoon vanilla extract or vanilla bean paste
  • 6-7 tablespoons hot water, plus more for warming spatula
  • Chocolate Icing
  • 4 cups (about 16 oz.) powdered sugar
  • 1/4 cup unsweetened cocoa
  • 3 tablespoons meringue powder
  • 1 teaspoon vanilla extract or vanilla bean paste
  • 9-10 tablespoons hot water, plus more for warming spatula

Instructions

  1. To prepare vanilla icing, place powdered sugar, meringue powder, and vanilla in bowl of a heavy-duty stand mixer. With mixer running on medium speed, gradually add 7 tablespoons of the water. Beat until well combined, about 3 minutes, stopping to scrape sides as necessary. If necessary, add up to 1 more tablespoon water, and beat until desired consistency is reached. Set aside.
  2. To prepare strawberry icing, place powdered sugar, jam, meringue powder, and vanilla in bowl of a heavy-duty stand mixer. With mixer running on medium speed, gradually add 6 tablespoons of the water. Beat until well combined, about 3 minutes, stopping to scrape sides as necessary. If necessary, add up to 1 more tablespoon water, and beat until desired consistency is reached. Set aside.
  3. To prepare chocolate icing, place powdered sugar, unsweetened cocoa, meringue powder, and vanilla in bowl of a heavy-duty stand mixer. With mixer running on medium speed, gradually add 9 tablespoons of the water. Beat until well combined, about 3 minutes, stopping to scrape sides as necessary. If necessary, add up to 1 more tablespoon water, and beat until desired consistency is reached.
  4. To assemble, place an offset spatula in hot water for 3 to 5 seconds. Dip right edge of 1 the treat (about 1/3) into first flavor icing, and smooth edges using warm offset spatula; wipe spatula clean. Dip left edge of the treat (about 1/3) into second flavor frosting and smooth edges with offset spatula; wipe spatula clean. Transfer treat to a wire wrack. Repeat procedure with remaining baked goods. Let sit at room temperature until icing is set, about 30 minutes.

PCOS-Friendly Foods in This Recipe

This recipe contains the following foods that may benefit PCOS management: Nuts.

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Frequently Asked Questions

Yes, this Neapolitan Icing Recipe | Myrecipes recipe is designed to be PCOS-friendly., it supports balanced blood sugar and hormonal health.

Yes, this recipe works well as a PCOS-friendly Dessert. Pair it with other PCOS-friendly foods throughout the day for balanced nutrition.

This recipe can be part of a structured PCOS meal plan. It makes 3 servings, making it great for meal prep. For a complete weekly plan tailored to your PCOS type, take our free 60-second quiz at pcosmealplanner.com/pcos-quiz to get a personalized 7-day meal plan.

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