Chivey Potato Topper Recipe

Chivey Potato Topper Recipe
Servings: 8
Lunch

Nutrition per Serving

0 Calories
0g Protein
0g Carbs
0g Fat

Ingredients

1 package (8 ounces) cream cheese, softened 1/3 cup half-and-half cream 1 to 3 tablespoons minced chives 1-1/2 teaspoons lemon juice 1/2 teaspoon garlic salt Baked potatoes

Instructions

In a small bowl, beat cream cheese and cream. Blend in the chives, lemon juice and garlic salt. Serve with baked potatoes.

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